This post is a direct result of Stephanie's review of the book,
Eggs in a Frame
Ingredients:
1 egg
1 slice of bread
butter
salt and pepper
Directions:
Take a glass or cookie cutter and cut a hole in the middle of the bread. Butter both sides of the bread. Put the bread into a skillet then crack the egg into the hole. Fry the egg to your personal level of done-ness turning over to cook on both sides. Add salt and pepper to taste.
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